Ingredients: Almonds (29%) Wheat flour (contains gluten), vegetable oils and fats in varying proportions ( palm, coconut, rapeseed) , sugar, cocoa powder (2,4%), salt, honey, natural vanilla flavor .
3.20€
“Biskota” is the Greek word for biscuits. Nuts and especially almonds are traditionally used in Crete to produce the local biscuits.
Their delicacy and multiple nutritional values have established them as one of the most favorite ingredients of Greek pastry making.
Ingredients: Almonds (29%) Wheat flour (contains gluten), vegetable oils and fats in varying proportions ( palm, coconut, rapeseed) , sugar, cocoa powder (2,4%), salt, honey, natural vanilla flavor .
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